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Quality Characteristics of Oncorhynchus masou Stock Containing Various Amounts of Tomato
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Year:
2012
Type:
article
Source:
Journal of the East Asian Society of Dietary Life
Authors:
김기쁨,
김용식,
최수근
Language:
English
Topic:
Food Quality and Safety Studies
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W1497687497
FWCI:
Cites:
Cited by:
1
Related to:
10