Work

Preparation of Lipid-Soluble Bilberry Anthocyanins through Acylation with Cinnamic Acids and their Antioxidation Activities

Year: 2020

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.0c01912

Authors: Jie Cai, Fansen Zeng, Shiyu Zheng, Xiaoxue Huang, Jingyi Zhang, Ping Zhang, Peng Fei

Institutions: Wuhan Polytechnic University, Minnan Normal University

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funders: China Association for Science and Technology, Natural Science Foundation of Fujian Province

Awards: G2362496806, G7550501903

OpenAlex ID: W3036710703

FWCI: 3.934

Cites: 29

Cited by: 56

Related to: 10