Work

Low temperature steam gasification to produce hydrogen rich gas from kitchen food waste: Influence of steam flow rate and temperature

Year: 2020

Type: article

Source: International Journal of Hydrogen Energy

DOI: 10.1016/j.ijhydene.2020.05.168

Authors: Dharminder Singh, Sanjeev Yadav, Nitish Bharadwaj, Rishabh Verma

Institution: Shiv Nadar University

Language: English

Topic: Thermochemical Biomass Conversion Processes

Subfield: Fuel Technology

Field: Energy

Domain: Physical Sciences

SDGs: Responsible consumption and production, Affordable and clean energy, Climate action

Open Access status: closed

Funder: Shiv Nadar University

OpenAlex ID: W3036754386

FWCI: 3.092

Cites: 20

Cited by: 73

Related to: 10