Year: 2020
Type: article
Source: Building and Environment
Language: English
Subfield: Health, Toxicology and Mutagenesis
Field: Environmental Science
Domain: Physical Sciences
Open Access status: bronze
Funders: Federación Española de Enfermedades Raras, Ministerio de Educación, Cultura y Deporte, Ministerio de Economía y Competitividad, Ministério da Educação e Ciência, Ministério da Ciência, Tecnologia e Ensino Superior, Universidad de León, Centro de Estudos Ambientais e Marinhos, Universidade de Aveiro, Fundação para a Ciência e a Tecnologia, European Regional Development Fund
Awards: G1024812812, G1138132797, G1169335522, G1397148809, G1516346500, G1609081018, G1690109813, G1763632427, G2025597285, G2149047050, G2219685250, G253812421, Chemical fingerprinting and toxicity of particulate matter from indoor sources, G2673245850, G2734793695, G306962499, G3215331688, G3226779992, G3286926264, G3511176693, G3534458110, Cooking activities in Brazilian and Portuguese cities: emissions and implications, G3729557023, G3840324753, G384841507, G3888670408, G3891694003, Centro de Estudos do Ambiente e do Mar, G4053505661, G4100379140, G4205394847, G4517594230, G4767259066, G5224927334, G5454278309, Centro de Estudos do Ambiente e do Mar, G6193589897, G684349345, G69933705, G7184583013, G745763725, G7665809008, G8088755495, Centro de Estudos do Ambiente e do Mar, G8776100923
OpenAlex ID: W3037586166