Work

Nanoparticles of betalamic acid derivatives with cyclodextrins. Physicochemistry, production characterization and stability

Year: 2020

Type: article

Source: Food Hydrocolloids

DOI: 10.1016/j.foodhyd.2020.106176

Authors: Adrián Matencio, M. Alejandra Guerrero-Rubio, Fernando Gandía-Herrero, Francisco García-Carmona, José Manuel López-Nicolás

Institution: Universidad de Murcia

Language: English

Topic: Botanical Research and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: Fundación Séneca, Ministerio de Ciencia, Innovación y Universidades, Federación Española de Enfermedades Raras, Ministerio de Economía y Competitividad, Universidad de Murcia, Ministerio de Ciencia e Innovación, Agencia Estatal de Investigación

Awards: G1231928259, G2344252141, G4510461357

OpenAlex ID: W3044207828

FWCI: 2.133

Cites: 53

Cited by: 24

Related to: 10