Work

Characterization of edible coatings formulated with chitosan and Mentha essential oils and their use to preserve papaya (Carica papaya L.)

Year: 2020

Type: article

Source: Innovative Food Science & Emerging Technologies

DOI: 10.1016/j.ifset.2020.102472

Authors: Selma dos Passos Braga, Marciane Magnani, Marta Suely Madruga, Mércia de Souza Galvão, Lorena Lucena de Medeiros, André Ulisses Dantas Batista, Rebeca Tibau Aguiar Dias, Lucas Ricardo Fernandes, Eliton Souto de Medeiros, Evandro Leite de Souza

Institution: Universidade Federal da Paraíba

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Mystic Seaport Museum, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico

Award: G787260337

OpenAlex ID: W3045584103

FWCI: 3.606

Cites: 51

Cited by: 52

Related to: 10