Work

Analysis of food choice motivation according to health consciousness of overseas consumers: focus on American and Japanese consumers

Year: 2020

Type: article

Source: Journal of Nutrition and Health

DOI: 10.4163/jnh.2020.53.4.431

Authors: Seo-Hyun Lee, Jae-Yoon Ryoo, Min A Lee

Institution: Kookmin University

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: diamond

OpenAlex ID: W3082014015

FWCI: 0.922

Cites: 35

Cited by: 8

Related to: 10