Work

Microbiological quality of chevon sold in Parbhani City.

Year: 2004

Type: article

Authors: K. S. Rathod, R. K. Ambadkar, P. N. Zanjad, V. V. Deshmukh, M. Raziuddin

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W308344912

FWCI:

Cites:

Cited by: 1

Related to: 10