Work

Effects of Storage Temperature on the Microbiological Quality of Fish Meat from Two Different Managemental Systems

Year: 2020

Type: article

Abstract: Food spoilage

Source: Pakistan Journal of Zoology

DOI: 10.17582/journal.pjz/20190503070517

Authors: Rida Haroon Durrani, Fareeha Akhtar, Ali Ahmad Sheikh, Munazzah Maqbool, Aleena Kokab, Kiran Imtiaz, Muhammad Ilyas Riaz

Institution: University of Veterinary and Animal Sciences

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W3091745527

FWCI: 0.198

Cites: 10

Cited by: 4

Related to: 10