Work

The effect of ripening index on fruit and oil quality of three cultivars olive in Rodbar region.

Year: 2017

Type: article

Source: Journal of Crops Improvement

Authors: Mahmood Ghasemnezhad, Hossein Meighani, S. Eftekhari

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W3096554361

FWCI:

Cites:

Cited by:

Related to: 10