Work

Curtobacterium glycinis sp. nov. from Glycine max, Curtobacterium gossypii sp. nov. from Gossypium hirsutum and Curtobacterium oryzae sp. nov. from Oryza sativa , three new Curtobacterium species and endophytes from agricultural crops

Year: 2021

Type: preprint

Abstract: ABSTRACT Three new Curtobacterium species from healthy tissues of agricultural crop plants in the United States are reported. They are Curtobacterium glycinis sp. nov. from soybean in Missouri, Curtobacterium gossypii from cotton in Puerto Rico and corn in Missouri, and Curtobacterium oryzae sp. nov. from rice in Texas.

Source: bioRxiv (Cold Spring Harbor Laboratory)

DOI: 10.1101/2021.03.18.434777

Authors: Sarah Seaton, Jacqueline Lemaire, Patrik Inderbitzin, Victoria Knight-Connoni, James F. White, Martha E. Trujillo

Institutions: Rutgers, The State University of New Jersey, Universidad de Salamanca

Language: English

Topic: Plant-Microbe Interactions and Immunity

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

Funders: U.S. Department of Agriculture, New Jersey Agricultural Experiment Station, Hebrew University of Jerusalem, National Institute of Food and Agriculture