Work

Novel and emerging prebiotics: Advances and opportunities

Year: 2020

Type: book-chapter

Source: Advances in food and nutrition research

DOI: 10.1016/bs.afnr.2020.08.001

Authors: Beatriz B. Cardoso, Cláudia Amorim, Sara C. Silvério, Lígia R. Rodrigues

Institution: University of Minho

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W3136854367

FWCI: 16.33

Cites: 276

Cited by: 71

Related to: 10