Isolation and Characterization of a Virulent Bacteriophage for Controlling Salmonella Enteritidis Growth in Ready-to-Eat Mixed-Ingredient Salads
Year: 2021
Type: article
Source: Journal of Food Protection
DOI: 10.4315/jfp-20-460
Institution: Yangzhou University
Language: English
Subfield: Virology
Field: Immunology and Microbiology
Domain: Life Sciences
Open Access status: bronze
OpenAlex ID: W3143350914
