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Kedelai: khasiat dan teknologi
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Year:
2007
Type:
other
Source:
Universitas Pasundan institutional repositories & scientific journals (Universitas Pasundan)
Author:
Wisnu Cahyadi
Language:
Malay
Topic:
Food Nutrient Composition and Product Development
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W3196541547
Cites:
Cited by:
58
Related to:
10