Work

Author response for "Advances in the in vitro digestion and fermentation of polysaccharides"

Year: 2021

Type: peer-review

Source: Publons reviews and discussion

DOI: 10.1111/ijfs.15308/v2/response1

Authors: Yuxi Guo, Xuefeng Chen, Pin Gong, Fuxin Chen, Dandan Cui, Mengrao Wang

Language: English

Topic: Microbial Metabolites in Food Biotechnology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W3200780239

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