Work

Tilapia farming based on periphyton as a natural food source

Year: 2021

Type: article

Source: Aquaculture

DOI: 10.1016/j.aquaculture.2021.737544

Authors: Luiz H. David, Sara M. Pinho, Daiane M. Romera, Denis W.J. Campos, Ariel C. Franchini, Fabiana Garcia

Institutions: Universidade Estadual Paulista (Unesp), Wageningen University & Research, Agronomical Institute of Campinas

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production, Clean water and sanitation

Open Access status: green

Funders: Fundação de Amparo à Pesquisa do Estado de São Paulo, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico

Awards: G229409825, G2539946647, G3160261255, Best management practices in Nile Tilapia juvenile production

OpenAlex ID: W3202863041

FWCI: 2.18

Cites: 27

Cited by: 19

Related to: 10