Work

Utilization of diverse protein sources for the development of protein-based nanostructures as bioactive carrier systems: A review of recent research findings (2010–2021)

Year: 2021

Type: review

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408398.2021.1980370

Authors: Aqsa Akhtar, Sadia Aslam, Sipper Khan, David Julian McClements, Nauman Khalid, Sajid Maqsood

Institutions: University of Management and Technology, University of Massachusetts Amherst, United Arab Emirates University

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W3204064296

FWCI: 0.224

Cites: 210

Cited by: 17

Related to: 10