Effects of plasma-activated water on overall quality of fresh goji berries during storage
Year: 2021
Type: article
Source: Scientia Horticulturae
Authors: Kai-Ping Cong, Ting-Ting Li, Cai-E Wu, Kai-Fang Zeng, Jian-Hao Zhang, Gong-Jian Fan, Yue Pan, Jia-Hong Wang, An-Di Suo
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W3206947586
