Work

Bioactive Phytochemicals from Avocado Oil Processing by-Products

Year: 2021

Type: book-chapter

Source: Reference series in phytochemistry

DOI: 10.1007/978-3-030-63961-7_18-1

Authors: Alicia P. Cárdenas-Castro, Álvaro Fernández-Ochoa, María de la Luz Cádiz-Gurrea, Antonio Segura Carretero, Sonia G. Sáyago-Ayerdi

Institutions: Tecnológico Nacional de México, Instituto Tecnológico de Tepic, Universidad de Granada, Max Delbrück Center, Berlin Institute of Health at Charité - Universitätsmedizin Berlin, Parque Tecnológico de la Salud

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W3209302373

FWCI: 1.579

Cites: 200

Cited by: 6

Related to: 10