Work

Nutritional, physical and sensory characteristics of maize produced by green fertilizers.

Year: 2013

Type: article

Source: Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)

Authors: D. de G. C. Freitas, J. de O. Santos, E. S. Simas, Cristina Yoshie Takeiti, R. G. Borguini, Cláudia Pozzi Jantalia

Language: English

Topic: Agricultural Science and Fertilization

Subfield: Soil Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W3216613745

FWCI:

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