Baking Quality of Wheat Cultivars, Grown in Organic, Conventional and Low Input Agricultural Systems
Year: 2010
Type: article
Source: Romanian Agricultural Research
Authors: A. Neacșu, Gheorghe Şerban, C. Tuţă, Ion Toncea
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W324345671