Work

Intake of Soybean Foods and Change in Total Cholesterol Values

Year: 2005

Type: article

DOI: 10.11468/seikatsueisei.49.305

Authors: Junko Odachi, Nozomi Miyake, Megumi Ishizaki, Takako Saiki, Akihiko Nakama, Kōichi Yamada

Language: English

Topic: Phytoestrogen effects and research

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: diamond

OpenAlex ID: W339939062

FWCI:

Cites: 4

Cited by:

Related to: 10