Work

Preliminary studies on the antimicrobial activity of essential oils against food borne bacteria and toxigenic fungi.

Year: 2011

Type: article

Source: The Annals of the University Dunarea de Jos of Galati Fascicle VI – Food Technology

Authors: Alina Alexandra Dobre, Valeria Gagiu, P. Niculiţă

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W341814075

FWCI: 2.922

Cites: 18

Cited by: 23

Related to: 10