Work

Food Safety in Europe. Law Bases

Year: 2014

Type: book-chapter

Source: Springer briefs in molecular science

DOI: 10.1007/978-3-319-03434-8_1

Author: Daniele Pisanello

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W397377611

FWCI: 0.696

Cites: 12

Cited by: 1

Related to: 10