Work

A finger-actuated microfluidic biosensor for colorimetric detection of foodborne pathogens

Year: 2021

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2021.131801

Authors: Wuzhen Qi, Lingyan Zheng, Yu Hou, Hong Duan, Lei Wang, Siyuan Wang, Yuanjie Liu, Yanbin Li, Ming Liao, Jianhan Lin

Institutions: Ministry of Agriculture and Rural Affairs, China Agricultural University, University of Arkansas at Fayetteville, South China Agricultural University

Language: English

Topic: Biosensors and Analytical Detection

Subfield: Biomedical Engineering

Field: Engineering

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: China Postdoctoral Science Foundation, Chinese Universities Scientific Fund

Awards: G3127265978, G6617160619

OpenAlex ID: W4200119684

FWCI: 3.187

Cites: 39

Cited by: 77

Related to: 10