Work

Immune-enhancing effects of postbiotic produced by Bacillus velezensis Kh2-2 isolated from Korea Foods

Year: 2021

Type: article

Source: Food Research International

DOI: 10.1016/j.foodres.2021.110911

Authors: Xiao-Jie Mi, Thi Hoa My Tran, Hye-Ryung Park, Xing Yue Xu, Sathiyamoorthy Subramaniyam, Han Sol Choi, Jina Kim, Sung Cheol Koh, Yeon Ju Kim

Institutions: Kyung Hee University, Insilicogen (South Korea)

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Small and Medium Business Administration

Award: G8361374566

OpenAlex ID: W4200224568

FWCI: 2.938

Cites: 61

Cited by: 48

Related to: 10