Work

Quand la recherche se met à table

Year: 2021

Type: book

Source: EDP Sciences eBooks

DOI: 10.1051/978-2-7598-2597-4

Authors: Agnès Giboreau, Fabien Dworczak

Language: French

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W4200511645

FWCI: 0.401

Cites:

Cited by: 1

Related to: 10