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Technological prospects and technical solutions for the collection and use of waste in the production of salmon caviar

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Year: 2022
Type: article
Source: Food processing industry
DOI: 10.52653/ppi.2022.2.2.010
Authors: Светлана Николаевна Максимова, Денис Владимирович Полещук, Лев Юрьевич Подленный, Светлана Юрьевна Пономаренко, Елена Давидовна Горячева
Language: Russian

Topic: Food Industry and Aquatic Biology
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDGs: Responsible consumption and production, Life below water

Open Access status: closed
OpenAlex ID: W4207050436
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Related to: 10
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