Work

Towards Safer Global Food Supply Chains: A Comparative Analysis of Regulatory Requirements

Year: 2022

Type: book

Source: Springer eBooks

DOI: 10.1007/978-3-030-93356-2

Authors: Tram T. B. Nguyen, Dong Li

Institutions: Ho Chi Minh City Open University, University of Liverpool

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4210696583

FWCI: 1.338

Cites:

Cited by: 6

Related to: 10

Parts: 5