Kinetics of the Sorption of Theophylline in Pectin Hydrogels with Different Structural Properties
Year: 2022
Type: article
Authors: S. A. Koksharov, S. V. Aleeva, O. V. Lepilova
Institutions: Russian Academy of Sciences, Institute of Solution Chemistry
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4229010669
