Work

Allgemeine analytische Methoden und Apparate

Year: 1907

Type: book-review

Source: European Food Research and Technology

DOI: 10.1007/bf02003859

Authors: C. A. Neufeld, G. Mai, A. Oelker, P. Buttenberg, G. Sonntag, J. G. Maschhaupt

Language: German

Topic: Analytical chemistry methods development

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W4242855703

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