Work

Including the reefer chain into genuine beef cold chain architecture based on blockchain technology

Year: 2022

Type: article

Source: Journal of Cleaner Production

DOI: 10.1016/j.jclepro.2022.132646

Authors: Jisung Jo, Sanghyuk Yi, Eon-kyung Lee

Institutions: Korea Maritime Institute, Pusan National University

Language: English

Topic: Food Supply Chain Traceability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Industry, innovation and infrastructure, Responsible consumption and production, Climate action, Zero hunger

Open Access status: closed

OpenAlex ID: W4281684263

FWCI: 4.188

Cites: 23

Cited by: 44

Related to: 10