Work

Features of meat products classification for customs purposes

Year: 2022

Type: article

Source: Tovaroved prodovolstvennykh tovarov (Commodity specialist of food products)

DOI: 10.33920/igt-01-2207-05

Authors: V.I. Krishtafovich, N.V. Akhtulova

Language: English

Topic: Border Security and International Relations

Subfield: Political Science and International Relations

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4284889463

FWCI: 0.507

Cites: 1

Cited by: 1

Related to: 10