Work

Innovative Methods Application in the Beverages Brewing Technology

Year: 2022

Type: article

Source: Вестник Красноярского государственного аграрного университета

DOI: 10.36718/1819-4036-2022-3-182-189

Authors: Anna Vladimirovna Snegireva, Larisa Egorovna Meleshkina

Institution: Altai State Technical University

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4285304458

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