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Experimental and numerical analysis of thermodynamic performance of microwave dryer of onion

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Year: 2022
Type: article
Source: Journal of Food Process Engineering
DOI: 10.1111/jfpe.14116
Authors: Mohsen Beigi, Hossein Beigi Harchegani, Mehdi Torki, Mohammad Kaveh, Mariusz Szymanek, Esmail Khalife, Agata Dziwulska‐Hunek
Institutions: Islamic Azad University, Tehran, Academic Center for Education, Culture and Research, Technical and Vocational University, Knowledge University, University of Life Sciences in Lublin, Cihan University-Erbil
Language: English

Topic: Food Drying and Modeling
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDGs: Zero hunger, Affordable and clean energy

Open Access status: closed
OpenAlex ID: W4285396341
FWCI: 1.433
Cites: 31
Cited by: 19
Related to: 10
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