Work

Corrigendum

Year: 2022
Type: erratum
Abstract: New Phytologist 234 (2022), 1411–1429, doi: 10.1111/nph.17982. Since its publication, the authors of Kashyap et al. (2022) have highlighted an error in their article. In the Acknowledgements section, the additional support for the work from MCIN/AEI to Nuria S. Coll, Marc Valls and Álvaro Luis Jiménez-Jiménez, and from the Unit of Information Resources for Research (URICI) to all of the authors, was omitted. The corrected Acknowledgements section is shown below. We apologize to our readers for this mistake. Corrected Acknowledgements section: The authors would like to thank Gabriel Castrillo and Nico Geldner for inspiring discussions. The authors also thank Marc Planas-Marques for helpful comments and Maria Pilar Lopez Gresa (IBMCP-UPV) for kindly sharing the tomato THT seeds. Research is funded by MCIN/AEI/10.13039/501100011033 grants MCIN/AEI/PID2019-108595RB-I00 (NSC, MV), MCIN/AEI/PID2019-110330GB-C21 (MF, OS), MCIN/AEI/PID2020-118968RBI00 (JR), through the ‘Severo Ochoa Programme for Centres of Excellence in R&D’ (SEV-2015-0533, CEX2019-000917 and CEX2019-000902-S funded by MCIN/AEI/ 10.13039/501100011033), and by the Spanish National Research Council (CISC) pie-201620E081 (JR, AG) and the Generalitat de Catalunya (2017SGR765 grant). AK is the recipient of a Netaji Subhas – Indian Council of Agricultural Research International Fellowship. SS acknowledges financial support from DOC-FAM, European Union’s Horizon 2020 research and innovation programme under the Marie Sklodowska-Curie grant agreement no. 754397. ALJ-J was funded by MCIN/AEI/ 10.13039/501100011033 and by ‘ESF Investing in your future’ through the fellowship PRE2020-092086. This work was also supported by the CERCA Program/Generalitat de Catalunya. We acknowledge support of the publication fee by the CSIC Open Access Publication Support Initiative through its Unit of Information Resources for Research (URICI).
Language: English
Open Access status: bronze
OpenAlex ID: W4285587372
Cites: 1
Cited by: 2
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