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Insights into whey protein-based carriers for targeted delivery and controlled release of bioactive components

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Year: 2022
Type: article
Source: Food Hydrocolloids
DOI: 10.1016/j.foodhyd.2022.108002
Authors: Seid Reza Falsafi, Asli Can Karaca, Lizhen Deng, Yong Wang, He Li, Gholamreza Askari, Hadis Rostamabadi
Institutions: Isfahan University of Medical Sciences, Istanbul Technical University, Nanchang University, State Key Laboratory of Food Science and Technology, UNSW Sydney, Beijing Technology and Business University
Language: English

Topic: Proteins in Food Systems
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: closed
OpenAlex ID: W4288885809
FWCI: 7.274
Cites: 157
Cited by: 76
Related to: 10
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