Work

Un consommateur partagé entre modernité et tradition

Year: 2004

Type: book-chapter

Source: HAL

Authors: Padilla, M., Benjelloun, S., Khaldi, Raoudha, Soliman, M., Sahin, Ozgur

Institution: Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences

Language: French

Topic: Consumer behavior in food and health

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4290935879

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