Exploring Users Interested in 3D Food Printing and Their Attitudes: Case of the Employees of a Kitchen Appliance Company
Year: 2022
Type: article
Authors: Yağmur Kocaman, Aslı Ermiş-Mert, Oğuzhan Özcan
Institution: Koç University
Language: English
Subfield: Human-Computer Interaction
Field: Computer Science
Domain: Physical Sciences
Open Access status: closed
Funder: Koç Üniversitesi
OpenAlex ID: W4295154937
