Work

Powder flow behaviour, functional characteristics and microstructure of whole milk powder produced from cow and buffalo milk mixtures

Year: 2022

Type: article

Source: International Dairy Journal

DOI: 10.1016/j.idairyj.2022.105474

Authors: Durmuş Sert, Emin Mercan, Mehmet Kılınç

Institutions: Necmettin Erbakan University, Bayburt University, Afyon Kocatepe University

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W4295750366

FWCI: 0.659

Cites: 27

Cited by: 9

Related to: 10