Work

Osmotic Dehydration Technology for Preservation of Fruits and Vegetables

Year: 2023

Type: book-chapter

Source: Apple Academic Press eBooks

DOI: 10.1201/9781003304999-9

Authors: Arshied Manzoor, Bisma Jan, Qurat Ul Eain Hyder Rizvi, Pir Mohammad Junaid, Junaid Ahmad Pandith, Ishfaq Hamid Dar, Shayeeb Ahmad Bhat, Saghir Ahmad

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4313463593

FWCI: 8.649

Cites:

Cited by: 8

Related to: 10