Emerging green technologies for decontamination of fresh produce
Year: 2023
Type: book-chapter
Source: Elsevier eBooks
Parent work: Green Products in Food Safety
Authors: Bárbara Santos Valiati, Manueli Monciozo Domingos, Bárbara Morandi Lepaus, Leonardo Faria-Silva, Jackline Freitas Brilhante de São José
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4327770212
