Work

Development of recipe and technology of cake for healthy nutrition

Year: 2023

Type: article

Source: RUSSIAN ELECTRONIC SCIENTIFIC JOURNAL

DOI: 10.31563/2308-9644-2023-47-1-12-21

Authors: Elena Viktorovna BADAMSHINA, Svetlana Aleksandrovna LEONOVA

Institution: Bashkir State Agrarian University

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W4352995372

FWCI:

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