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Effects of a chitosan nanoparticles encapsulation on the properties of litchi polyphenols

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Year: 2023
Type: article
Source: Food Science and Biotechnology
DOI: 10.1007/s10068-023-01303-3
Authors: Xingan Cheng, Qiwen Zou, Hanhui Zhang, Jianwei Zhu, Murtaza Hasan, Fangyun Dong, Xin Liu, Junjie Li, Yuehua Wu, Xiaojing Lv, Keqiang Wang, Xiangling Deng, Zhanmei Liu, Xuhong Jiang
Institutions: Ministry of Agriculture and Rural Affairs, Zhongkai University of Agriculture and Engineering, Guangzhou Nanyang Polytechnic College
Language: English

Topic: Microencapsulation and Drying Processes
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: green
OpenAlex ID: W4366087948
FWCI: 1.805
Cites: 33
Cited by: 16
Related to: 10
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