Work

Study of Energy and Resource Efficiency of Sublimation Drying of Fruits and Vegetables

Year: 2023

Type: article

Abstract: Ergashev O., Egamberdiev A.A., Meliboev M.F. STUDY OF ENERGY AND RESOURCE EFFICIENCY OF SUBLIMATION DRYING OF FRUITS AND VEGETABLES // Universum: технические науки : электрон. научн. журн. 2023. 3(108). URL: https://7universum.com/ru/tech/archive/item/15156

Source: Universum Technical sciences

DOI: 10.32743/unitech.2023.108.3.15156

Author: Oybek Ergashev

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: diamond

OpenAlex ID: W4368368265

FWCI: 0.228

Cites:

Cited by: 2

Related to: 10