Work

Improvement of the technology of manufacturing rolling smoking tobacco with specified consumer characteristics based on principles of food combinatorics

Year: 2017

Type: article

Source: DOAJ (DOAJ: Directory of Open Access Journals)

Authors: A. G. Mirgorodskaya, M. V. Shkidyuk, O. K. Bedritskaya

Language: English

Topic: Advanced Scientific Research Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4387240992

FWCI:

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Related to: 10