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Purification, structural characteristics and anti-atherosclerosis activity of a novel green tea polysaccharide

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Year: 2023
Type: article
Source: International Journal of Biological Macromolecules
DOI: 10.1016/j.ijbiomac.2023.127705
Authors: Chao Zheng, Shun Chen, Yuan-Yuan Deng, Xin-Ping Qian, Ying-Ying Chen, Cheng-Zhi Hong, Ya-Fan Zeng, Qiang-Ming Li, Li-Hua Pan, Jian-Ping Luo, Xue-Ying Li, Xue-Qiang Zha
Institutions: Hefei University of Technology, Guangdong Academy of Agricultural Sciences
Language: English

Topic: Tea Polyphenols and Effects
Subfield: Food Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Good health and well-being

Open Access status: closed

Funders: National Natural Science Foundation of China, National University's Basic Research Foundation of China, Fundamental Research Funds for the Central Universities
Awards: G155559580, G2330654507, G3203062245, G6372777525
OpenAlex ID: W4388037331
FWCI: 2.163
Cites: 41
Cited by: 19
Related to: 10
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