Effect of different drying methods on color difference, microorganisms and volatile metabolites profiles of Ganpu Tea
Year: 2023
Type: article
Source: Food Bioscience
Institution: Jiangxi Agricultural University
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W4388116202