Work

Sensitivity analysis of container properties to heating uniformity of soybeans during radio frequency treatment

Year: 2023

Type: article

Source: Journal of Food Engineering

DOI: 10.1016/j.jfoodeng.2023.111822

Authors: Quan Li, Yi Zuo, Xinmei Wang, Shuyi Jiang, Shaojin Wang, Lixia Hou

Institutions: Northwest A&F University, Chang'an University, Washington State University

Language: English

Topic: Microbial Inactivation Methods

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Northwest A and F University, Key Technology Research and Development Program of Shandong, National Key Research and Development Program of China, Key Research and Development Projects of Shaanxi Province

Awards: G2909408612, G5834009249

OpenAlex ID: W4388486409

FWCI: 1.041

Cites: 38

Cited by: 9

Related to: 10