Work

Bifidobacteria in Fermented Dairy Foods: A Health Beneficial Outlook

Year: 2023

Type: article

Source: Probiotics and Antimicrobial Proteins

DOI: 10.1007/s12602-023-10189-w

Authors: Rajashree Jena, Prasanta Kumar Choudhury

Institution: Centurion University of Technology and Management

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W4388798136

FWCI: 4.439

Cites: 239

Cited by: 40

Related to: 10